Wattleseed Bread
For an automatic bread machine. Ingredients 290ml boiling water. 1 teaspoon of salt. 2 teaspoons of ground wattleseed. 1½ tablespoons of macadamia oil. 500g bread flour. 1½ tablespoons of sugar. 1¼ teaspoons of instant dried yeast. 1 teaspoon of bread improver, eg. no knead bread improver. ½ cup of chopped
Lemon Myrtle Cheese Cake Slice
Ingredients 2 Packets lattice biscuits. 125 g margarine or butter. 2 teaspoons of ground lemon myrtle. 2 teaspoons of gelatine. 250 g cream cheese. 2 teaspoons of vanilla essence. 1 cup castor sugar. Directions Cream butter, cheese, sugar and vanilla essence. Add lemon myrtle. Gradually add gelatine (see note), and
Sautéed Prawns & Scallops with Lemon Myrtle
Serves 4 as Appetizer Ingredients 1 tablespoon olive oil. 2 tablespoons finely chopped spring onions. 12 medium peeled and de-veined green king prawns. 8 trimmed scallops. Salt & cracked black pepper (or use Dorrigo pepper as alternative). Ground dried myrtle to taste (between 1 teaspoon & 1 desert spoon). Half
Davidson Plum Lamb with Bush Spices
Davidson Plum Chilli Sauce – A richly flavoured sauce with a tang of the Australian rainforest fruit – the Davidson Plum. Particularly nice with deep-fried seafood, meats, or vegetables. Use as a dipping sauce for mini spring rolls, chicken wings or meat balls, or as a marinade on pork spare